Tag: technique

Boozy Beef: You Need To Try This Whiskey Aged Steak

Tuck into an alcohol-infused steak at Bib Gourmand restaurant Bar-Roque

06 February 2018

Technique Thursdays: Steaming

The use of hot vapor in cooking has picked up steam in recent years as a healthy food preparation technique, but epicureans have always appreciated its ability to seal the original flavors in the ingredients.

25 January 2018
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Daily Grind: 7 Home-Brewing Hacks from Baristas

The baristas from The Coffee Academics share with us their best tips and tricks for home-brewing your own cuppa.

01 November 2017
Alethea Tan Alethea Tan

Refrigerate Or Not? 10 Kitchen Staples And Some Surprising Answers

The refrigerator isn’t the safest haven for everything.

11 October 2017

4 Ancient Cooking Methods Revisited

We pay homage to the beginnings of cooking.

10 May 2017
Azimin Saini Azimin Saini

Why Handmade Soba Always Tastes Better

When it comes to making this deceptively simple dish, every ingredient and technique needs to be on point. Soba master Osamu Tagata tells us more.

03 May 2017

8 Ingredients To Savour During Spring

From March to May, this season marks the appearance of delicious produce such as white asparagus and morel mushrooms.

25 April 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Kitchen language: What is sous vide?

Brush up on your food terminology with us, from commonplace colloquialisms to obscure obsessions, as we demystify culinary lingo in our Kitchen Language column.

24 April 2017

Kitchen language: What is a tandoor?

What gives the characteristic smoky char to flatbreads like naan, kebabs and tandoori chicken?

10 April 2017
Priyanka Agarwal Priyanka Agarwal

Technique Thursdays: Cooking en Papillotte

This classical French technique is right at home in Asia.

08 December 2016