Tag: Singapore chefs

On Trend: Lardo Adds Flavour To More Restaurants In Singapore

The gourmet version of lard is a trending ingredient in high-end restaurants.

19 September 2017

First Day I Got My Michelin Stars: Roberto Galetti of Garibaldi Restaurant & Bar

The Singapore Italian fine dining stalwart shares what it was like the day his restaurant got one Michelin star.

18 September 2017

Industry Insider: Remembering Your Roots

Chef Pang Kok Keong of French-inspired cafe Antoinette talks about returning to his Hakka roots and recreating his heritage cuisine.

07 August 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Redefining Classics: Chef Jason Tan of Corner House

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

19 June 2017
Azimin Saini Azimin Saini