For when you're in Tokyo's Shinjuku district looking for affordable food and drink.
This year sees 25 new one-star restaurants while IIDA and Hajime go for gold with three stars.
Japanese fine dining restaurant ISHI is now serving up Kyoto Kappo cuisine at InterContinental Singapore Robertson Quay.
From matcha to sencha, longjing to genmaicha, here are 7 types of the unfermented tea.
When you're in Kyoto visiting the temples and Gion geisha district, don't forget to check out these 10 heirloom vegetables from the region.
10 Michelin-recommended Japanese ramenyas for your ramen fix.
We round up 7 ingredients as an introduction to Japan's traditional winter stew.
This whisky and soda concoction gets a luxe update in the hands of Japanese bartenders.
The warm sunny season is also a time to enjoy some of the country’s finest culinary gems.
Trendy snacks might be filling Japan's convenience stores but traditional snack shops, or dagashiya, appeal to the collective memory of the past.