Tag: Cantonese

Sponsored

A Taste of Childhood: Chef Tam Kwok Fung’s Glutinous Rice Dumpling Soup

For chef Tam Kwok Fung of Macau’s Jade Dragon, glutinous rice dumplings signify family reunion – a tradition that he guards zealously by keeping the recipe close to his heart.

01 September 2017
Azimin Saini Azimin Saini

Mui Kee's Third-Generation Owner On The Art Of Cantonese-Style Congee

Choi Gok Tung, or more fondly known as Ah Tung, shares his family secret behind the long-running congee stall that draws a loyal following in Hong Kong.

17 July 2017

Redefining Classics: Chef Tam of Jade Dragon, City of Dreams Macau

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

28 June 2017

Redefining Classics: Chef Cheung of Summer Pavilion, The Ritz-Carlton Millenia Singapore

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

26 June 2017

Chef Tam Kwok Fung of Two-Starred Jade Dragon On The Soul of Cantonese Cooking

An afternoon at the market with chef Tam Kwok Fung of two-Michelin-starred Jade Dragon in Macau uncovers the essence of Cantonese cooking.

20 June 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Redefining Classics: Chef Leong of Jade, The Fullerton Hotel Singapore

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

05 June 2017

Behind The Bib: Peony Jade

Classical Cantonese cooking meets Western sensibilities at this Bib Gourmand awarded restaurant.

08 April 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore