Tag: Cantonese

Cantonese Tong Sui Guide: Where to go for Black Sesame, Walnut Paste and More

Where to go for a souper bowl of Cantonese tong sui dessert.

16 November 2017

First Look: Cherry Garden

Mandarin Oriental Singapore's Cantonese restaurant Cherry Garden gets a facelift.

03 November 2017
Alethea Tan Alethea Tan

First Look: Shang Palace's New Executive Chef Mok Kit Keung

Shangri-La hotel Singapore welcomes its new Chinese executive chef Mok Kit Keung from two Michelin-starred Shang Palace in Kowloon Shangri-La, Hong Kong.

19 October 2017
Rachel Tan Rachel Tan
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A Taste of Childhood: Chef Tam Kwok Fung’s Glutinous Rice Dumpling Soup

For chef Tam Kwok Fung of Macau’s Jade Dragon, glutinous rice dumplings signify family reunion – a tradition that he guards zealously by keeping the recipe close to his heart.

01 September 2017
Azimin Saini Azimin Saini

Mui Kee's Third-Generation Owner On The Art Of Cantonese-Style Congee

Choi Gok Tung, or more fondly known as Ah Tung, shares his family secret behind the long-running congee stall that draws a loyal following in Hong Kong.

17 July 2017

Redefining Classics: Chef Tam of Jade Dragon, City of Dreams Macau

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

28 June 2017

Redefining Classics: Chef Cheung of Summer Pavilion, The Ritz-Carlton Millenia Singapore

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

26 June 2017

Chef Tam Kwok Fung of Two-Starred Jade Dragon On The Soul of Cantonese Cooking

An afternoon at the market with chef Tam Kwok Fung of two-Michelin-starred Jade Dragon in Macau uncovers the essence of Cantonese cooking.

20 June 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Redefining Classics: Chef Leong of Jade, The Fullerton Hotel Singapore

Chefs are redefining favourite classic dishes for this year's MICHELIN guide Singapore 2017 Star Event.

05 June 2017

Behind The Bib: Peony Jade

Classical Cantonese cooking meets Western sensibilities at this Bib Gourmand awarded restaurant.

08 April 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore