Yan Ting

Cuisine: Cantonese

2016 MICHELIN Guide Singapore

As the name translates as ‘Imperial Court’ it’s no real surprise that this is a very comfortable room that’s ideal for impressing visitors and friends. The extensive Cantonese menu focuses on traditional dishes, with specialities like braised supreme sea cucumber with corn broth; prawn and pumpkin soup; and braised oxtail in a clay pot. The weekend dim sum is popular, as are the small alcoves for those wanting a more intimate experience.

MICHELIN Guide Inspectors
Very comfortable
Wheelchair access
Valet parking
Car park
Private room
Reservation required

Yan Ting - Restaurant Details

Price

Lunch Dinner
set $98 - 168 set $98 - 168
a la carte $40 - 240 a la carte $40 - 240

Specialties to Pre-order

  • Buddha jumps over the wall
  • Salted baked chicken
  • Hangzhou beggars chicken

Opening Hours Closed

Lunch 12:00-15:00

Dinner 18:30-22:30

Contact Us
The St. Regis Hotel, Level 1U, 29 Tanglin Road
TEL 6506 6887
www.yantingrestaurant.com
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