Cuisine: French contemporary

2017 MICHELIN Guide Singapore

Housed within the National Gallery and occupying what was once the registration room of the Supreme Court is this most discreet and intimate of restaurants – named by chef Julien Royer after his grandmother. His superlative modern dishes use top-notch ingredients and are not just dazzling in their looks but also display great finesse and elegance. Service is very polished and the glass doors into the kitchen give glimpses of the alchemy within.

MICHELIN Guide Inspectors
Excellent cuisine, worth a detour
Top class comfort
Wheelchair access
Private room
Reservation required
Interesting wine list

Odette - Restaurant Details


Lunch Dinner
set $88 - 128 set $208 - 268

Opening Hours Closed

Lunch 12:00-14:00

Dinner 19:00-21:30

Make Reservation

Annual and Weekly Closing

Closed Monday lunch; Sunday and Public Holiday

National Gallery Singapore, #01-04, 1 St. Andrew's Road (entrance via Supreme Court wing's foyer)
TEL 6385 0498
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