Maguro-Donya Miura-Misaki-Kou

Cuisine: Japanese

2017 MICHELIN Guide Singapore

If you want to enjoy tuna, then trusting in one of Japan’s established tuna wholesalers is a sensible move. Trained fishermen, well established storage procedures and an in-depth knowledge of the species itself all help ensure that the quality is always high and that the prices are kept competitive. As well as cuts not often found in Japanese restaurants are specialities like grilled maguro collar and minced extra fatty maguro.

MICHELIN Guide Inspectors
Car park
Reservation required

Maguro-Donya Miura-Misaki-Kou - Restaurant Details


Lunch Dinner
set $18 - 49 set $18 - 49
a la carte $25 - 30 a la carte $30 - 50

Specialties to Pre-order

  • Omakase menu (3 days in advance)

Opening Hours Closed

Lunch 11:30-14:30

Dinner 17:30-22:30

Contact Us
Suntec City Mall Tower 2, #03-314, 3 Temasek Boulevard
TEL 6684 5054
Share on: