Cuisine: European contemporary

2016 MICHELIN Guide Singapore

In 2015 the internationally acclaimed eponymous chef took over the space at the Goodwood Park hotel previously occupied by Gaia. While the soul of the restaurant may be Spanish, his kitchen focuses on contemporary European cuisine with plenty of Asian influences – ingredients are carefully selected and preparations are sophisticated and well thought-through. The atmosphere is nicely relaxed and helped along by the good-natured service.

MICHELIN Guide Inspectors
A very good restaurant in its category
Terrace dining
Car park
Private room
Reservation required
Interesting wine list

Alma - Restaurant Details


Lunch Dinner
set $48 - 108 set $68 - 148

Opening Hours Closed

Lunch 12:00-14:30

Dinner 18:30-22:30

Make Reservation

Annual and Weekly Closing

Closed Monday lunch, Tuesday lunch, Saturday lunch and Sunday

Goodwood Park Hotel, 22 Scotts Road
TEL 6735 9937
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