Dining Out

Behind The Bib: JB Ah Meng

Fancy some late night grub with a chance of a celebrity chef sighting? JB Ah Meng is your best bet.

04 June 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

9 Best Dishes To Try In June 2017

The Michelin Guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.

01 June 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

The Tourist's Guide To Nasi Padang

Whether you're a tourist from abroad or playing tourist in your own home, here's a guide to nasi padang so you'll be ordering like a seasoned pro in no time.

26 May 2017
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Where To Give Dad A Gourmet Treat This Father’s Day

June 18 could just be dad’s best celebration yet with sumptuous meals in these six restaurants.

24 May 2017
Azimin Saini Azimin Saini
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JB Ah Meng: Where Singapore’s Top Chefs Go For Supper

At JB Ah Meng, these stoic men find shelter after a hard day’s work – where good food comes with a generous serving of camaraderie, friendship and support.

12 May 2017
Tan Pin Yen Tan Pin Yen

7 Restaurants To Celebrate Mother's Day 2017

Take this weekend to spend quality time with mum at these places that are pretty as a picture.

09 May 2017

10 Tasty Dishes To Try In May 2017

The MICHELIN guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.

04 May 2017
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

Ember's Former Chef Returns With New Restaurant, Venue by Sebastian Ng

We take a first peek at Ng's latest venture.

01 May 2017
Meryl Koh Meryl Koh

Trending: Western Restaurants Using Sichuan Peppercorns In Delicious New Ways

The ingredient, best known for it's numbing effect is finding itself in bread, chocolate, wine and even foie gras.

23 April 2017
Azimin Saini Azimin Saini

What Went Down At The First Ever MICHELIN Guide Street Food Festival

Chefs, hawkers and foodies come together for two unforgettable evenings celebrating culinary excellence.

20 April 2017